Soegijapranata Catholic University (SCU)  invites participants from the members of the ASEACCU to take part in the Conference titled “5th International Conference on Sustainable Global Agriculture & Food (ICSAF) 2024: “Future Foods: Innovation and Sustainability”, which will be held from March 7 – 9th, 2024, in Soegijapranata Catholic University. 

In collaboration with Saigon Technology University (Vietnam), Assumption University (Thailand), and Fu Jen Catholic University (Taiwan), SCU’s Faculty of Agricultural Technology has organized this year’s conference, which aims to facilitate the exchange of knowledge and technology among lecturers, scientist, practitioners and students, serving as a platform for researchers, experts, and food science enthusiasts to come together and exchange knowledge, ideas, and insights.

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Call for Papers and Poster Submission

(extended submission until March 1, 2024) 

Scope of The Conference and Papers include:

• Culture Meat, Plant Based Foods, Genetically Modified Foods
• Low Carbon and Regenerative Foods
• Functional Food, Agri-Food Microbiology and Biotechnology, Nanotechnology
• Food Alternative, Food Recycling, Food Processing and Engineering
• Food Packaging and Development
• Sustainable Food System

Please visit the ICSAF page or email io@unika.ac.id for more information. 

We are looking forward to your participation in the 5th International Conference on Sustainable Global Agriculture & Food.